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PORTLAND PRESERVE

The Place Foodies Feel Home

  • Home
  • What do they eat?
  • Food
  • Recipe
  • Food Preservation

Recipes and How To’s

Recipes and How To’s

  1. Strawberry Jam with Currant or Gooseberries (pdf)
  2. Video at cookingupastory.com – Make small batch jam
  3. Small Batch Fresh Strawberry Jam (pdf)
  4. Homemade Pectin Stock (pdf)
  5. Jam and Jelly Making Basics (pdf)
  6. Strawberry Freezing Tips (pdf)
  7. Testing The Jelly Point (pdf)

Category: Food Preservation

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